Many farmers in South Africa and several other countries have already realised that they must use the latest technology to achieve the best results. Plant production, whether it involves fruit trees or short-term crops, benefits significantly from frequencies to reduce and supplement chemical substances. Even pollinating insects and predators thrive, which benefits yield and plant health. Farmers also notice that their soil becomes more fertile and plants are healthier.  

Water retention improves, root systems grow deeper, drought resistance improves, and healthier plants alleviate insect pressure. In short, better yield and quality at lower costs. This is according to a citrus farmer from the western cape who saves more than R90 000 annually on chemical costs after using quantum frequencies for several years. 

Farmers from Riebeek-Kasteel confirm the results, stating that their plants are free from trace element deficiencies and experience very low insect pressure, and have been doing so for about 10 years. Soil and leaf analyses show that the quantum frequencies are highly effective, and the low insect pressure further confirms this.  

Photo: Two photos taken four weeks apart when frequencies were activated. The darker colour can also be seen in the background fields on the right-hand photo.

The correct frequencies stimulate plant growth and soil organisms, while counter frequencies repel and eliminate targeted insects and plant diseases. Plant health can now be preventatively managed, even before insects emerge, and plants can choose which nutritional frequencies they need at any given time, much like a buffet meal. 

Leaf and plant sap analyses confirm the effectiveness of plant nutrition through frequencies, showing increased chlorophyll and brix levels, as well as other minerals and trace elements compared to the chemically treated control group. The frequencies are species-specific to repel only the targeted species and area-specific to function only within the farm boundaries. The frequencies are transmitted via special quantum transmitters from Benoni.  

They are broadcast worldwide and can be observed on the farm as soon as the system is activated. 

How it works:  

All objects with mass have their own unique frequencies, and by altering these frequencies, the object can be manipulated. This process is carried out using specialised equipment.  

Many farmers, shopping centres, and holiday resorts use frequencies to repel pests and birds; even finches on wheat fields are controlled in this way. “It is the best pesticide in my storeroom,” says a farmer who specialises in table grapes and stone fruit, having used it for more than 10 years. 

“It is not a quick fix, and the best results are achieved after several years of use,” says another Western Cape farmer. “The frequencies keep insects away from the farm, and if you do not keep accurate records, you might not realise all the benefits of the invisible frequencies.” 

Many people do not understand it and struggle to believe in it, but seeing is believing, and we consistently produce high-quality products with minimal pesticide use. 

“By sending photos like these, my farm’s database stays updated, ensuring I get the best results,” says another farmer.

Many people are envious of the success of frequencies and try to discredit it, but results show the benefits, and the reduced pesticide levels on export fruit make a significant difference. 

Scepticism, particularly from experts who also earn an income from pesticide sales, is very evident, and many farmers are discouraged from trying it, yet these same critics refuse to test it themselves. The frequencies are transmitted from Benoni. 

Water structuring increases chlorophyll formation and sugar content in plants, enhancing palatability, which improves animal production and health. Even brackish water’s taste is significantly improved, and salt levels are reduced through frequencies. 

For more information, contact Mr Jan du Plessis at 082-429-4055 or info@agrifrequencies.comÂ